Recommended Retail Price : $16 per 250g

You can access a copy of the info card here.

Ethiopia, Guji Masina Gr1

Grown in the famed Guji region, this lot is affectionately known as “Garden Coffee” as it is grown by various farmers in small backyard lots. The cherries
are combined at washing stations & dried on African beds for 10-15 days.  
This is a Grade 1 lot, which means that it meets the highest quality standards.

Region   :  Masina village, Guji
Altitude :  1950 - 2300 masl
Varietal  :  Heirloom
Process  :  Washed

Flavour notes: 

Cherry, stone fruit, melon

Espresso Recipe :

Dose - 20g
Yield - 45g
Time - 26 seconds

*All our recipes are based on a 20g VST basket with a brew temperature between 92-96 degrees based on your desired flavour profile.

What our baristas say : 

We cupped loads of washed Ethiopians this year to find something for our line up, and this one jumped out as a stunner.