Ethiopia Idido - Espresso Roast

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Ethiopia-Idido.jpg
EthiopiaIdido.jpg
ethiopiageneral-12.jpg
35684240775_af41864602_o.jpg
ethiopiageneral-8.jpg
IMG_5631.JPG
IMG_7815.JPG
IMG_7908.JPG
35644919606_fcbe75d861_o.jpg

Ethiopia Idido - Espresso Roast

from 16.00

ETHIOPIA
IDIDO

Aricha is the name of the small washing station where this coffee was processed, located about 8km from the center of Yirgacheffe Town. Idido is the name of the village where this lot was grown. Coffee from this region is widely known for its distinct floral characteristics.

Region   :  Idido, Yirgacheffe
Altitude :  1850-1880 masl
Varietal  :  Typica & Heirloom Varietals
Process  :  Full Washed

Tasting Notes

Dried apricot, lemon curd & strawberry

Roast Level - Single Origin Espresso Profile

The perfect balance of body, acidity and sweetness while still retaining as much of each coffee's unique origin characteristics. Exceptional as an espresso or plunger, but also delicious through milk.

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